Submitted by Marci in Vacaville, CA
Ingredients
- 1 1 oz. package JELL-O Pistachio Pudding
- 1 20 oz. can crushed pineapple
- 1 1 lb. carton cottage cheese
- 1 8 oz. tub Cool Whip Topping
Preparation
- Mix all ingredients together. Refrigerate for 1 hour (if you can wait that long).
